Coffee is our Lifeblood
It began with a quest for the best coffee beans: Our founder, Arjun Haszard, journeyed from the moody little city of Dunedin to the wilds of Sumatra and Colombia to discover the rich organic coffees that would become the base of Quick Brown Fox - liqueurs unmatched in their ability to bring a moment of indulgent pause at first sip.
From organic farms in Peru, Indonesia, East Timor and Colombia to the cool climes of our Dunedin factory, we specially roast beans slightly darker than espresso and cold brew it for over 18 hours before using them to craft our liqueurs.
"An exquisitely decadent way to end a meal." ~ FORBES
QUICK BROWN FOX COFFEE LIQUEUR
A smooth companion to good conversation, Quick Brown Fox presents a coffee-forward flavour with significantly less sugar than traditional coffee liqueurs. It's a dash of cinnamon instead that creates the exquisite marriage of coffee and spirit unique to Quick Brown Fox.
For espresso martinis, coffee-driven cocktails and to add subtle notes to sharper concoctions, Quick Brown Fox offers unparalleled depth and valuable versatility.
A hand-crafted coffee liqueur unmatched in complexity, Quick Brown Fox delights beyond expectation.
FLAT WHITE COFFEE LIQUEUR
New Zealand’s signature coffee order, the flat white, becomes a decadent liqueur with organic cold brew coffee, original Quick Brown Fox and fresh New Zealand cream.
Velveteen textures on the palate, shades of burnished crème brulee and a bustling caramel bouquet on the nose combine to create this indulgent drop.
Serve neat or pair with QBF’s Double Shot Espresso Martini to create the Flat White Espresso Martini or blend with ice for the Frozen Flat White Martini.